Researcher Detail

Assistant Professor Dr.
Department of Packaging Technology, Faculty of Agro-Industry, Chiang Mai University, Muang, Chiang Mai 50100 Thailand
Tel: 0 5394 8229, 083-6459899
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Education Background



PUBLICATIONS (2016-present), Scopus Author ID : 45661175300

1. Chaisuwan, W., Jantanasakulwong, K., Wangtueai, S., Phimolsiripol, Y., Chaiyaso, T., Techapun, C., Phongthai, S., You, S., Regenstein, J.M. & Seesuriyachan, P. 2020, "Microbial exopolysaccharides for immune enhancement: Fermentation, modifications and bioactivities", Food Bioscience, vol. 35.

2. Chaiwarit, T., Ruksiriwanich, W., Jantanasakulwong, K. & Jantrawut, P. 2018, "Use of orange oil loaded pectin films as antibacterial material for food packaging", Polymers, vol. 10, no. 10.

3. Chaiwong, N., Leelapornpisid, P., Jantanasakulwong, K., Rachtanapun, P., Seesuriyachan, P., Sakdatorn, V., Leksawasdi, N. & Phimolsiripol, Y. 2020, "Antioxidant and moisturizing properties of carboxymethyl chitosan with different molecular weights", Polymers, vol. 12, no. 7, pp. 1-14.

4. Homsaard, N., Kodsangma, A., Jantrawut, P., Rachtanapun, P., Leksawasdi, N., Phimolsiripol, Y., Seesuriyachan, P., Chaiyaso, T., Sommano, S.R., Rohindra, D. & Jantanasakulwong, K. 2020, "Efficacy of cassava starch blending with gelling agents and palm oil coating in improving egg shelf life", International Journal of Food Science and Technology, .

5. Jantanasakulwong, K., Homsaard, N., Phengchan, P., Rachtanapun, P., Leksawasdi, N., Phimolsiripol, Y., Techapun, C. & Jantrawut, P. 2019, "Effect of dip coating polymer solutions on properties of thermoplastic cassava starch", Polymers, vol. 11, no. 11.

6. Jantanasakulwong, K., Kobayashi, Y., Kuboyama, K. & Ougizawa, T. 2016, "Thermoplastic Vulcanizate Based on Poly(lactic acid) and Acrylic Rubber Blended with Ethylene Ionomer", Journal of Macromolecular Science, Part B: Physics, vol. 55, no. 11, pp. 1068-1085.

7. Jantanasakulwong, K., Leksawasdi, N., Seesuriyachan, P., Wongsuriyasak, S., Techapun, C. & Ougizawa, T. 2016, "Reactive blending of thermoplastic starch and polyethylene-graft-maleic anhydride with chitosan as compatibilizer", Carbohydrate Polymers, vol. 153, pp. 89-95.

8. Jantanasakulwong, K., Leksawasdi, N., Seesuriyachan, P., Wongsuriyasak, S., Techapun, C. & Ougizawa, T. 2016, "Reactive blending of thermoplastic starch, epoxidized natural rubber and chitosan", European Polymer Journal, vol. 84, pp. 292-299.

9. Jantanasakulwong, K., Wongsuriyasak, S., Rachtanapun, P., Seesuriyachan, P., Chaiyaso, T., Leksawasdi, N. & Techapun, C. 2018, "Mechanical properties improvement of thermoplastic corn starch and polyethylene-grafted-maleicanhydride blending by Na+ ions neutralization of carboxymethyl cellulose", International journal of biological macromolecules, vol. 120, pp. 297-301.

10. Jantrawut, P., Chaiwarit, T., Jantanasakulwong, K., Brachais, C.H. & Chambin, O. 2017, "Effect of plasticizer type on tensile property and in vitro indomethacin release of thin films based on low-methoxyl pectin", Polymers, vol. 9, no. 7.

11. Kaewsalud, T., Yakul, K., Jantanasakulwong, K., Tapingkae, W., Watanabe, M. & Chaiyaso, T. 2020, "Biochemical Characterization and Application of Thermostable-Alkaline Keratinase From Bacillus halodurans SW-X to Valorize Chicken Feather Wastes", Waste and Biomass Valorization, .

12. Khemacheewakul, J., Techapun, C., Kuntiya, A., Sanguanchaipaiwong, V., Chaiyaso, T., Hanmoungjai, P., Seesuriyachan, P., Leksawasdi, N., Nunta, R., Sommanee, S., Jantanasakulwong, K., Chakrabandhu, Y. & Leksawasdi, N. 2018, "Development of mathematical model for pyruvate decarboxylase deactivation kinetics by benzaldehyde with inorganic phosphate activation effect", Chiang Mai Journal of Science, vol. 45, no. 3, pp. 1426-1438.

13. Kodsangma, A., Homsaard, N., Nadon, S., Rachtanapun, P., Leksawasdi, N., Phimolsiripol, Y., Insomphun, C., Seesuriyachan, P., Chaiyaso, T., Jantrawut, P., Inmutto, N., Ougizawa, T. & Jantanasakulwong, K. 2020, "Effect of sodium benzoate and chlorhexidine gluconate on a bio-thermoplastic elastomer made from thermoplastic starch-chitosan blended with epoxidized natural rubber", Carbohydrate Polymers, vol. 242.

14. Nunta, R., Techapun, C., Jantanasakulwong, K., Chaiyaso, T., Seesuriyachan, P., Khemacheewakul, J., Mahakuntha, C., Porninta, K., Sommanee, S., Trinh, N.T. & Leksawasdi, N. 2019, "Batch and continuous cultivation processes of Candida tropicalis TISTR 5306 for ethanol and pyruvate decarboxylase production in fresh longan juice with optimal carbon to nitrogen molar ratio", Journal of Food Process Engineering, vol. 42, no. 6.

15. Phan, K.T.K., Phan, H.T., Brennan, C.S., Regenstein, J.M., Jantanasakulwong, K., Boonyawan, D. & Phimolsiripol, Y. 2019, "Gliding arc discharge non-thermal plasma for retardation of mango anthracnose", LWT, vol. 105, pp. 142-148.

16. Saenjaiban, A., Singtisan, T., Suppakul, P., Jantanasakulwong, K., Punyodom, W. & Rachtanapun, P. 2020, "Novel color change film as a time–temperature indicator using polydiacetylene/silver nanoparticles embedded in carboxymethyl cellulose", Polymers, vol. 12, no. 10, pp. 1-14.

17. Surin, S., You, S.G., Seesuriyachan, P., Muangrat, R., Wangtueai, S., Jambrak, A.R., Phongthai, S., Jantanasakulwong, K., Chaiyaso, T. & Phimolsiripol, Y. 2020, "Optimization of ultrasonic-assisted extraction of polysaccharides from purple glutinous rice bran (Oryza sativa L.) and their antioxidant activities", Scientific Reports, vol. 10, no. 1.

18. Suriyatem, R., Noikang, N., Kankam, T., Jantanasakulwong, K., Leksawasdi, N., Phimolsiripol, Y., Insomphun, C., Seesuriyachan, P., Chaiyaso, T., Jantrawut, P., Sommano, S.R., Ngo, T.M.P. & Rachtanapun, P. 2020, "Physical properties of carboxymethyl cellulose from palm bunch and bagasse agricultural wastes: Effect of delignification with hydrogen peroxide", Polymers, vol. 12, no. 7.

19. Tantala, J., Rachtanapun, C., Tongdeesoontorn, W., Jantanasakulwong, K. & Rachtanapun, P. 2019, "Moisture Sorption Isotherms and Prediction Models of Carboxymethyl Chitosan Films from Different Sources with Various Plasticizers", Advances in Materials Science and Engineering, vol. 2019.

20. Wattanapanom, S., Muenseema, J., Techapun, C., Jantanasakulwong, K., Sanguanchaipaiwong, V., Chaiyaso, T., Hanmoungjai, P., Seesuriyachan, P., Khemacheewakul, J., Nunta, R., Sommanee, S., Mahakuntha, C., Maniyom, S., Jinsiriwanit, S., Moukamnerd, C. & Leksawasdi, N. 2019, "Kinetic parameters of Candida tropicalis TISTR 5306 for ethanol production process using an optimal enzymatic digestion strategy of assorted grade longan solid waste powder", Chiang Mai Journal of Science, vol. 46, no. 6, pp. 1036-1054.

21. Wisetkomolmat, J., Suksathan, R., Puangpradab, R., Kunasakdakul, K., Jantanasakulwong, K., Rachtanapun, P. & Sommano, S.R. 2020, "Natural surfactant saponin from tissue of litsea glutinosa and its alternative sustainable production", Plants, vol. 9, no. 11, pp. 1-15.

22. Wongkaew, M., Sommano, S.R., Tangpao, T., Rachtanapun, P. & Jantanasakulwong, K. 2020, "Mango peel pectin by microwave-assisted extraction and its use as fat replacement in dried chinese sausage", Foods, vol. 9, no. 4.


23. Yakul, K., Kaewsalud, T., Techapun, C., Seesuriyachan, P., Jantanasakulwong, K., Watanabe, M., Takenaka, S. & Chaiyaso, T. 2020, "Enzymatic valorization process of yellow cocoon waste for production of antioxidative sericin and fibroin film", Journal of Chemical Technology and Biotechnology, . 



Research Geant

Patent and Petty Patent

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