PUBLICATIONS (2016-present), Scopus Author ID : 14820016200
 

1. Sangsuwan, J., Pongsapakworawat, T., Bangmo, P. & Sutthasupa, S. 2016, "Effect of chitosan beads incorporated with lavender or red thyme essential oils in inhibiting Botrytis cinerea and their application in strawberry packaging system", LWT - Food Science and Technology, vol. 74, pp. 14-20.

2. Sangsuwan, J. & Sutthasupa, S. 2019, "Effect of chitosan and alginate beads incorporated with lavender, clove essential oils, and vanillin against Botrytis cinerea and their application in fresh table grapes packaging system", Packaging Technology and Science, vol. 32, no. 12, pp. 595-605.

3. Sutthasupa, S., Faungnawakij, K., Wagener, K.B. & Sanda, F. 2019, "Thermo-responsive micelles prepared from brush-like block copolymers of proline- and oligo(lactide)-functionalized norbornenes", Polymer, vol. 177, pp. 178-188.

4. Sutthasupa, S. & Sanda, F. 2018, "Macroporous scaffolds: Molecular brushes based on oligo(lactic acid)–amino acid–indomethacin conjugated poly(norbornene)s", European Polymer Journal, vol. 98, pp. 162-171.

5. Sutthasupa, S. & Sanda, F. 2016, "Synthesis of diblock copolymers of indomethacin/aspartic acid conjugated norbornenes and characterization of their self-assembled nanostructures as drug carriers", European Polymer Journal, vol. 85, pp. 211-224.